Alice
Traditional Ragù (Bolognese sauce)
Ragù is the most important ingredient to prepare the best Lasagne! This is one of many recipes that come from Bologna, close to where I'm...
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Home: Welcome
Ciao Everybody!
Let me introduce myself a bit...
My name is Alice and I come from Italy as you might have guessed, but I've been living in England for a few years now! I've always loved food but recently I found a passion in cooking it and I hope to be able to share my favourite dishes with you :)
Here you'll find a bit of a selection, with pasta, risotto, muffins and much more!
Stay tuned...
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Alice
Mashed potatoes!
While it may not strictly be an Italian plate, mashed potato is definitely very popular in Italy, and we like to have our very own...
Alice
Béchamel Sauce (Besciamella)
Béchamel or Besciamella is a very easy and quick creamy sauce. It's mostly associated with Lasagne, but it can be used for other cheesy...
Alice
Types of pasta: which one do we choose?
Choosing the right types of pasta according to the sauce we use is essential, as Italians are very picky… Just in my house, I have about...
Alice
How to cook pasta (the Italian way)
Italians are VERY careful when they cook their pasta…overcooking is a sin! Do you know what “al dente” means? Literally translated the...
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